Oh No – Not Spanish Needle!

I want to talk to you about my favorite weed. Not THAT weed! The Spanish Needle, bidens alba. It goes by many names – beggar tick, Spanish needle, shephard’s needle… I have defended these plants to many suspicious neighbors, converting some and getting some “crazy weed loving lady” blank stares from others.

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Many people consider this plant to be the worst of all weeds and I do not disagree that those poky little seeds get stuck everywhere and are a pain to remove. BUT, considering all of the wonderful and beneficial aspects to this wildflower – yes I called it a wildflower – I’ll put up with the little sticky seeds. (Actually, I usually “prune” them off so keep my front yard looking tidy.)
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Observe a bidens alba for a few minutes. You’ll probably see a bee or two and maybe a butterfly enjoying these perfect little blooms. It’s the preferred nectar host for the Florida Duskywing skipper and many species of native bees and is the larval host plant for the Dainty Sulphur Butterfly. It’s actually the third most important nectar source for native bees in Florida and one of the few plants that bloom in January. Leave the bidens, especially in the winter months!
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Even more impressive than the obvious benefit to the insect community was finding out that this plant is actually medicinal and edible. And quite tasty! The flowers are a fun addition to a salad and the tender young leaves can be tossed in too. A tea can be made from the dried flowers and the leaves can be boiled like spinach, too.  It has strong anti-microbial properties and may be helpful at healing malaria, among many other uses.

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Photo Sources:

https://www.whatsthatbug.com/category/butterflies-and-skippers/whites-and-sulfurs/page/3/

https://en.wikipedia.org/wiki/Bidens_alba

https://sightings.naba.org/sightings/2025

 

Published by Amanda Streets

I have always had a passion for gardening and growing my own vegetables. As a child, my family grew most of our vegetables in our garden and picked wild berries and fruit, canning or freezing the excess, and sharing with friends and family. We never had a lot of money but I had no clue - we ate like royalty because we grew it all! I didn't appreciate the opportunities that I was provided then; I was a child. But I always loved the plants. Now, I see the problems our communities face with food being grown in unhealthy ways, crops shipped from one side of the world to the other, and processed with so many chemicals. I'd like to offer families a way out of this wasteful cycle and a chance to reconnect with nature. Using regenerative permaculture techniques, fruits and vegetables can be grown easily in your own yards. We live in an area with the capacity to produce such bounty. Let's grow together!

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