It’s no secret that the CO-VID pandemic prompted a lot of folks to start gardens. Some people were concerned about the food supply – crops were unharvested, rotting in the field. Grocery shelves were empty. Others were trying to find a socially distant past time to keep themselves and the kids busy out of the house.
For our client, the Urban Homestead Beginner, it was a bit of both. We’d been over for a brief consultation with the Urban Homestead Beginner about a year prior to evaluate the current landscaping at their new home, but they weren’t even considering a food garden at that point. They are a busy on-the-go family so they thought it’d be too much work.
But, they suddenly found themselves at home, wondering what to do with themselves, and two small active children. Solution – plant a garden!
One of our favorite consulting jobs was Tori’s family food forest. They had just purchased their first home and dreamed of butterflies frolicking through gardens bursting with fresh food. There were a few mismatched shrubs in the backyard, but it was otherwise a blank canvas.